Glyceryl Monostearate GMS Food grade Emulsifier china

PRODUCT:

Glyceryl Monostearate(GMS)

CAS NO.:

31566-31-1

GRADE:

Food Grade

FORMULA:

C₂₁H₄₂O₄

ITEMS

Specification

Appearance

Flake/Powder/Blocky

Monoglyceride contents (%)

?40 

?45

?52

?60

Acid value (as KOH, mg/g)

?4.0

Free glycerol (%)

?7.0

?1.5

?1.5

?1.5

?1.5

Iodine value(g/100g)

?3.0

Melting point (?)

50-58

Arsenic (As, mg/kg)

?2.0

Lead (Pb,mg/kg)

?2.0

Application range in food area

Function

Suggested dosage

Coffee-mate

Gives a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.

2-3.5% of oils and fats

Protein beverage

Improves stabilization of protein, oils and fats. Prevents delamination and sedimentation. Provides smooth mouth feel.

0.5-1%

Dairy

Promotes dispersing of fats and prevents delamination.

0.1%,usually with Span60

Ice cream

Improves shape retention. Stabilizes foam.

0.3-0.5%

Margarine

Maintains fine and stable water-oil dispersion.

1% of oils and fats

Shortening

Adjusts oil crystal.

1% of oils and fats

Chewing gum

Softens gum base. Facilitates mixture. Improves mastication and texture.

0.3-1% of gum base

Application range in personal cares

Function

Suggested dosage

Personal cares

Used in facial cream and acts as a wetting agent

20% of total emulsifier recipe